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John's Starters, Mains & Desserts, Cheeseboards & Beverages.

A Selection of Hors D'oeuvres - Aracini Gruyère Balls, Chicken Liver Pate with Sourdough T

Private Corporate Dinner in Luxury Accomodation

Cheeseboard with Charcuterie, Fresh Fruit, Scullery Fig Chutney, & Crackers

Oysters with Red Wine Vinegar and Shallots accompanied by Lemon, Tobasco and Rose Wine

Chicken Liver Pâté with Sourdough Toasts

Grilled Figs w Rocket, Chillis, Lemon Rind, Ricotta & Homemade Shoaxing Dressing

Homemade Garlic Pizza Bread with Roasted Cherry Tomatoes, Toasted Pine Nuts, Rocket, Basil

Big Birthday Private Dinner

Aracini Gruyère Balls

Arancini Balls with Tomato Dipping Sauce

Goats Cheese Salad

Taiwanese BBQ Pork Belly lathered in BBQ Sauce w a Sprinkle of Roasted Cracked Peanuts in a delicious Homemade Bao Bun

Tomato & Basil Soup with Crème Fraîche & Basil Oil

Tomato & Basil Soup with Crème Fraîche Tomato & Basil Oil by the Atlantic Sea

Prawn Pil Pil

Moules Marinière with Sourdough Bread

BBQ Chicken, Nutshed Peanut Satay Sauce, Sliced Cucumber, Grated Carrot, Pomegranate, Roasted Cracked Peanuts & Home Grown Salad Leaves.

Aubergine Dumplings Alla Parmigiana (V)

Making Neapolitan Pizza

Table set for a Private Dinner

Dover Sole in a Brown Herb Butter Lemon Sauce with Roast Veg, Baby Potatoes & Mashed Pota

Fillet Steak with Whiskey Pepper Sauce, Baby Carrots, Asparagus, Tender Stem Broccoli, Fin

Hereford Fillet Steak with Chimichurri Sauce, Creamed Spinach, Asparagus, Tender Stem Broc

Hereford Fillet Steak with Chimichurri Sauce, Asparagus, Tender Stem Broccoli, Fine Green

Barbecuing Fillet Steaks & Vegetables on the Kamado Joe

Services:
Private Chef & Sample Menus
Cooking Lessons
Ecommerce & Digital Marketing Solutions
Cafe & Restaurant Consultation
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Cheesey Box

Phone: +353838573364

EMAIL: john@JOCcooks.com

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